Agriculture & Biology
Lactobacillus reuteri
88%
bile acids
72%
probiotics
61%
biomarkers
58%
proteomics
56%
bile
12%
translation (genetics)
10%
proteins
9%
cell growth
9%
choloylglycine hydrolase
9%
transcription (genetics)
8%
enzymes
7%
cholesteremic effect
7%
acid tolerance
7%
deoxycholic acid
7%
vitamin B12
6%
cytosine
6%
two-dimensional gel electrophoresis
6%
physiological response
5%
ligases
5%
Lactobacillus
5%
gastrointestinal system
5%
homeostasis
5%
growth retardation
4%
mass spectrometry
4%
stress response
4%
quantitative polymerase chain reaction
4%
nucleotides
4%
metabolism
3%
acids
3%
bacteria
3%
DNA
2%
genes
2%
cells
1%
Medicine & Life Sciences
Lactobacillus reuteri
100%
Probiotics
68%
Bile Acids and Salts
66%
Proteomics
59%
Biomarkers
41%
Bile
11%
Glycodeoxycholic Acid
10%
choloylglycine hydrolase
10%
Enzymes
9%
Growth
8%
Deoxycholic Acid
7%
Cytosine
6%
triphosphoric acid
6%
Electrophoresis, Gel, Two-Dimensional
6%
Proteins
6%
Vitamin B 12
6%
Ligases
6%
Protein Biosynthesis
6%
Heat-Shock Proteins
6%
DNA Repair
5%
Mass Spectrometry
5%
Gastrointestinal Tract
5%
Nucleotides
4%
Real-Time Polymerase Chain Reaction
4%
Homeostasis
4%
Up-Regulation
4%
Bacteria
3%
Genes
2%