Nanomaterials in foods and human digestion: an important layer in the assessment of potential toxic effects

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Nanotoxicology in safety assessment of nanomaterials
Editors	H Louro, MJ Silva
Place of Publication	Cham, Switzerland
Publisher	Springer, Cham
Pages	403–414
DOIs	https://doi.org/DOI: 10.1007/978-3-030-88071-2_16
Publication status	Published - 2022

Access to Document

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title = "Nanomaterials in foods and human digestion: an important layer in the assessment of potential toxic effects",

author = "Carla Martins and Paula Alvito and Assun{\c c}{\~a}o, {Ricardo Manuel Abreu de}",

year = "2022",

doi = "DOI: 10.1007/978-3-030-88071-2_16",

language = "English",

pages = "403–414",

editor = "H Louro and MJ Silva",

booktitle = "Nanotoxicology in safety assessment of nanomaterials",

publisher = "Springer, Cham",

}

Research output: Chapter in Book/Report/Conference proceeding › Chapter

TY - CHAP

T1 - Nanomaterials in foods and human digestion

T2 - an important layer in the assessment of potential toxic effects

AU - Martins, Carla

AU - Alvito, Paula

AU - Assunção, Ricardo Manuel Abreu de

PY - 2022

Y1 - 2022

U2 - DOI: 10.1007/978-3-030-88071-2_16

DO - DOI: 10.1007/978-3-030-88071-2_16

M3 - Chapter

C2 - 35583653

SP - 403

EP - 414

BT - Nanotoxicology in safety assessment of nanomaterials

A2 - Louro, H

A2 - Silva, MJ

PB - Springer, Cham

CY - Cham, Switzerland

ER -