TY - JOUR
T1 - Mediterranean woody agroecosystems in a warming and drier climate
T2 - the importance of knowledge-based management
AU - Pinheiro, Carla
AU - David, Teresa S.
AU - Baptista, Paula
AU - Guerra-Guimarães, Leonor
N1 - info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F04378%2F2020/PT#
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04378%2F2020/PT#
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00239%2F2020/PT#
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F00239%2F2020/PT#
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT#
4HB - Associate Laboratory Institute for Health and Bioeconomy (FCT LA/P/0140/2020); CEF – Forest Research Centre
CIMO – Mountain Research Center); LEAF – Linking Landscape, Environment, Agriculture and Food (FCT UID/AGR/04129/2020).
Publisher Copyright:
© 2022
PY - 2022/6
Y1 - 2022/6
N2 - The Mediterranean region is often described as a climate change hotspot. Not surprisingly, climate change impact on Medieterranean Agroecosystems sustainability, biodiversity, and productivity has been receiving a lot of interest from the research community. It is reported that the frequency, intensity and duration of droughts, as well as hotter droughts, are interfering with ecosystems' structure, composition, and functions. To minimize some of the risks of the ongoing climate change, and maintain the economic viability of the agroecosystems, management strategies and practices need to be changed/adapted at the local and regional levels. This is of fundamental importance for the design of future human societies and their relationships with other species.
AB - The Mediterranean region is often described as a climate change hotspot. Not surprisingly, climate change impact on Medieterranean Agroecosystems sustainability, biodiversity, and productivity has been receiving a lot of interest from the research community. It is reported that the frequency, intensity and duration of droughts, as well as hotter droughts, are interfering with ecosystems' structure, composition, and functions. To minimize some of the risks of the ongoing climate change, and maintain the economic viability of the agroecosystems, management strategies and practices need to be changed/adapted at the local and regional levels. This is of fundamental importance for the design of future human societies and their relationships with other species.
KW - Agro-silvopastoral ecosystems
KW - Biodiversity
KW - Olea europaea
KW - Quercus rotundifolia
KW - Quercus suber
UR - http://www.scopus.com/inward/record.url?scp=85129461564&partnerID=8YFLogxK
U2 - 10.1016/j.flora.2022.152070
DO - 10.1016/j.flora.2022.152070
M3 - Article
AN - SCOPUS:85129461564
SN - 0367-2530
VL - 291
SP - 1
EP - 4
JO - Flora
JF - Flora
M1 - 152070
ER -
