Impact of organic acids supplementation to hardwood spent sulfite liquor as substrate for the selection of polyhydroxyalkanoates-producing organisms

Diogo Queirós, Catarina Rangel, Paulo C. Lemos, Simona Rossetti, Luísa Seuanes Serafim

Research output: Contribution to journalArticlepeer-review

6 Citations (Scopus)
54 Downloads (Pure)

Abstract

The effectiveness of polyhydroxyalkanoates (PHAs) production process from a waste stream is determined by the selection of a suitable mixed microbial culture (MMC). In this work, a feedstock from the paper industry, hardwood spent sulfite liquor (HSSL), supplemented with short-chain organic acids (SCOAs) to simulate a fermented effluent, was used as substrate to enrich a MMC in PHA-storing microorganisms. A stable culture was quickly established, and during the accumulation step the selected MMC reached a maximum PHA content of 34.6% (3HB:3HV-76:24). The bacterial community was analyzed through FISH analysis. Bacteria belonging to the four main classes were identified: Betaproteobacteria (44.7 ± 2.7%), Alphaproteobacteria (13.6 ± 1.3%) and Gammaproteobacteria (2.40 ± 1.1%) and Bacteroidetes (9.20 ± 3.8%). Inside the Betaproteobacteria class, Acidovorax (71%) was the dominant genus.

Original languageEnglish
Article number58
JournalFermentation
Volume4
Issue number3
DOIs
Publication statusPublished - 24 Jul 2018

Keywords

  • Fluorescence in situ Hybridization (FISH)
  • Hardwood spent sulfite liquor
  • Mixed microbial cultures
  • Polyhydroxyalkanoates
  • Short-chain organic acids

Fingerprint

Dive into the research topics of 'Impact of organic acids supplementation to hardwood spent sulfite liquor as substrate for the selection of polyhydroxyalkanoates-producing organisms'. Together they form a unique fingerprint.

Cite this