Gastronomia, um património apetecível

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languagePortuguese
Title of host publicationESHTE Tourism Talks
Subtitle of host publicationVol. I Pensar e agir no campo do turismo e da hotelaria
EditorsCândida Cadavez, Jorge Ferraz, Vítor Andrade
Place of PublicationEstoril
PublisherEscola Superior de Hotelaria e Turismo do Estoril
Pages87-98
Number of pages12
ISBN (Electronic)978-989-99955-9-8
Publication statusPublished - 2022

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