Abstract
The persistence of certain Listeria monocytogenes strains in food-related environments suggests niche adaptation of these strains and therefore constitutes a major risk to consumer health and results in economic losses for the food producer. In this study, a set of 23 L. monocytogenes isolates, including a group of persistent and a group of sporadic strains, was evaluated regarding their swarming motility at 11°C. In each group, significant (p
| Original language | English |
|---|---|
| Pages (from-to) | 576-584 |
| Number of pages | 9 |
| Journal | Foodborne Pathogens And Disease |
| Volume | 12 |
| Issue number | 7 |
| DOIs | |
| Publication status | Published - 1 Jul 2015 |
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Cabrita, P., Trigo, M. J., Boavida, R., & Brito, L. (2015). Differences in the expression of cold stress-related genes and in the swarming motility among persistent and sporadic strains of Listeria monocytogenes. Foodborne Pathogens And Disease, 12(7), 576-584. https://doi.org/10.1089/fpd.2014.1918