Skip to main navigation Skip to search Skip to main content

Corrigendum: Yeast diversity in chicken meat products: Occurrence, hazards, and quality implications (Ger. J. Vet. Res. (2025), 5, 1, (118–127), 10.51585/gjvr.2025.1.0125)

Sónia Saraiva, Cristina Saraiva, Thomai Lazou, Serafeim Chaintoutis, João R. Mesquita, Ana C. Coelho, Patrícia Poeta

Research output: Contribution to journalComment/debatepeer-review

1 Downloads (Pure)

Abstract

The authors regret and have detected that one of the authors' names is misspelled. They would like to correct the name of the third author. Instead of 'Tomai', it should be 'Thomai'. The authors would like to apologise for any inconvenience caused.

Original languageEnglish
Pages (from-to)38
Number of pages1
JournalGerman Journal of Veterinary Research
Volume5
Issue number2
DOIs
Publication statusPublished - 2025

Fingerprint

Dive into the research topics of 'Corrigendum: Yeast diversity in chicken meat products: Occurrence, hazards, and quality implications (Ger. J. Vet. Res. (2025), 5, 1, (118–127), 10.51585/gjvr.2025.1.0125)'. Together they form a unique fingerprint.

Cite this