A Cozinha e Mesa em tempos Medievais

Translated title of the contribution: Cooking and the table in Medieval Times

Research output: Chapter in Book/Report/Conference proceedingChapter

Translated title of the contributionCooking and the table in Medieval Times
Original languagePortuguese
Title of host publicationPão, Carne e Água
Subtitle of host publicationMemórias de Lisboa Medieval
EditorsAmélia Aguiar Andrade, Mário Farelo
Place of PublicationLisboa
PublisherInstituto de Estudos Medievais e Arquivo Municipal de Lisboa
Chapter7
Pages101-112
Number of pages12
ISBN (Print)978-989-99567-9-7, 978-989-54109-7-2
Publication statusPublished - 2019

Keywords

  • Alimentação
  • Mesa
  • Portugal
  • Lisboa
  • Idade Média

UN Sustainable Development Goals (SDGs)

  • SDG 4 - Quality Education

Cite this