As bactérias lácticas na produção de azeitona probiótica

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	Unknown
Title of host publication	AGRORRURAL: contributos científicos
Place of Publication	Lisboa
Publisher	Imprensa Nacional-Casa da Moeda, S.A.
Pages	82-91
ISBN (Print)	978-972-27-2022-9
Publication status	Published - 1 Jan 2011

Cite this

@inbook{0db386f97e8d4f7386370171f1095b44,

title = "As bact{\'e}rias l{\'a}cticas na produ{\c c}{\~a}o de azeitona probi{\'o}tica",

author = "Cid{\'a}lia Peres",

year = "2011",

month = jan,

day = "1",

language = "Unknown",

isbn = "978-972-27-2022-9",

pages = "82--91",

booktitle = "AGRORRURAL: contributos cient{\'i}ficos",

publisher = "Imprensa Nacional-Casa da Moeda, S.A.",

}