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Acidogenic Fermentation of Brewers’ Spent Grain Monitored through Two-Dimensional Fluorescence Spectroscopy
Eliana C. Guarda, Eunice Costa, Cátia Gil, Catarina L. Amorim, Cláudia F. Galinha, Anouk F. Duque, Paula M. L. Castro, Maria A. M. Reis
Research output: Contribution to journal › Article › peer-review
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