Research output
- 11 Article
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RNA fingerprinting analysis of Oenococcus oeni strains under wine conditions
San Romão, V., 1 Jan 2012, In: Food Microbiology. 31, 2, p. 238-245Research output: Contribution to journal › Article › peer-review
Open Access5 Link opens in a new tab Citations (Scopus) -
Unveiling the fungal mycobiota present throughout the cork stopper manufacturing process
San Romão, V., 1 Jan 2012, In: FEMS microbiology ecology. 82, 1, p. 202-214Research output: Contribution to journal › Article › peer-review
Open Access4 Link opens in a new tab Citations (Scopus) -
Exo-metabolome of some fungal isolates growing on cork-based medium
San Romão, V., 1 Jan 2011, In: European Food Research And Technology. 232, 4, p. 575-582Research output: Contribution to journal › Article › peer-review
Open Access5 Link opens in a new tab Citations (Scopus) -
Genomic diversity of Oenococcus oeni from different winemaking regions of Portugal.
San Romão, V., 1 Jan 2011, In: International microbiology : the official journal of the Spanish Society for Microbiology. 14, 3, p. 155-62Research output: Contribution to journal › Article › peer-review
Open Access19 Link opens in a new tab Citations (Scopus) -
Taxonomic studies of the Penicillium glabrum complex and the description of a new species P. subericola
San Romão, V., 1 Jan 2011, In: Fungal Diversity. 49, 1, p. 23-33Research output: Contribution to journal › Article › peer-review
Open Access31 Link opens in a new tab Citations (Scopus)