• 4 Citations
  • 1 h-Index
20182019

Research output per year

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Fingerprint Dive into the research topics where Marta do Rosário Cristino Silva Ventura is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Research Output at NOVA

  • 4 Citations
  • 1 h-Index
  • 1 Article
  • 1 Conference article

Effect of season and proximate composition on the Br, As, Cd and Pb contents in different kinds of key foods consumed in Portugal

Ventura, M., Cardoso, C., Bandarra, N. M., Delgado, I., Coelho, I., Gueifão, S., Martins, M. S. S. G., Costa, M. H. & Castanheira, I., 2019, (Accepted/In press) In : International Journal Of Food Science And Technology.

Research output: Contribution to journalArticle

  • Bromine, arsenic, cadmium, and lead in several key food groups: an assessment of relative risk

    Ventura, M., Cardoso, C., Bandarra, N. M., Delgado, I., Coelho, I., Gueifão, S., Ribeiro, M., Costa, M. H. & Castanheira, I., 8 Dec 2018, In : International Journal Of Environmental Analytical Chemistry. 98, 15(SI), p. 1398-1412 15 p.

    Research output: Contribution to journalConference article

  • 4 Citations (Scopus)