Research output per year
Research output per year
Personal profile
Education/Academic qualification
Engenharia Química e Bioquímica, Doctorate, Polyhydroxyalkanoates production by photosythetic mixed cultures, Universidade NOVA de Lisboa
Award Date: 1 Jan 2013
External positions
Invited Assistant Professor, Instituto Politécnico de Setúbal
Mar 2021 → Jul 2021
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Dive into the research topics where Joana Costa Fradinho is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Polyhydroxyalkanoates production in purple phototrophic bacteria ponds: A breakthrough in outdoor pilot-scale operation
Almeida, J. R., León, E. S., Rogalla, F., Fradinho, J. C., Oehmen, A. & Reis, M. A. M., 20 Feb 2024, In: Science of the Total Environment. 912, 12 p., 168899.Research output: Contribution to journal › Article › peer-review
Open AccessFile2 Citations (Scopus)43 Downloads (Pure) -
The biotechnological potential of the Chloroflexota phylum
Freches, A. & Fradinho, J. C., 18 Jun 2024, In: Applied and Environmental Microbiology. 90, 6, 20 p.Research output: Contribution to journal › Review article › peer-review
Open AccessFile2 Citations (Scopus)4 Downloads (Pure) -
Valorization of Reground Pasta By-Product through PHA Production with Phototrophic Purple Bacteria
Marchetti, A., Palhas, M., Villano, M. & Fradinho, J., 3 Apr 2024, In: Catalysts. 14, 4, 16 p., 239.Research output: Contribution to journal › Article › peer-review
Open AccessFile3 Downloads (Pure) -
Ammonia impact on the selection of a phototrophic - chemotrophic consortium for polyhydroxyalkanoates production under light-feast / dark-aerated-famine conditions
Almeida, J. R., León, E. S., Corona, E. L., Fradinho, J. C., Oehmen, A. & Reis, M. A. M., 1 Oct 2023, In: Water Research. 244, 13 p., 120450.Research output: Contribution to journal › Article › peer-review
Open AccessFile2 Citations (Scopus)27 Downloads (Pure) -
Evaluation of the acidogenic fermentation potential of food industry by-products
Marchetti, A., Salvatori, G., Astolfi, M. L., Fabiani, M., Fradinho, J., Reis, M. A. M., Gianico, A., Bolzonella, D. & Villano, M., Oct 2023, In: Biochemical Engineering Journal. 199, 10 p., 109029.Research output: Contribution to journal › Article › peer-review
Open AccessFile2 Citations (Scopus)52 Downloads (Pure)