• 3446 Citations
  • 36 h-Index
1993 …2019
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Personal profile

Personal information

João Carlos Lima obtained his PhD in Physical Chemistry in 1996, at the Instituto Superior Técnico (IST). After a postdoc at the Institute of Chemical and Biological Technology (ITQB) he obtained a position at the Department of Chemistry in the School of Science and Technology of NOVA University of Lisbon in 2000. He is presently Associated Professor and coordinates the Cultural Heritage and Responsive Materials (CHARM) group at Green Chemisty Associated Laboratory (LAQV@REQUIMTE). His research focus on photochemistry and photophysics with emphasis on luminescent molecular sensors and  photochemical responsive systems.

Fingerprint Dive into the research topics where João Carlos dos Santos Silva e Pereira de Lima is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 18 Similar Profiles
Fluorescence Chemical Compounds
Chalcone Chemical Compounds
Gold Chemical Compounds
fluorescence Physics & Astronomy
Anthocyanins Chemical Compounds
Water Chemical Compounds
Protonation Chemical Compounds
Excited states Chemical Compounds

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Research Output at NOVA 1993 2019

Aggregation induced emission of a new naphthyridine-ethynyl–gold(i) complex as a potential tool for sensing guanosine nucleotides in aqueous media

Moro, A. J., Avó, J., Malfois, M., Zaccaria, F., Guerra, C. F., Caparrós, F. J., Rodríguez, L. & Lima, J. C., 2019, (Accepted/In press) In : Dalton Transactions.

Research output: Contribution to journalArticle

Nucleotides
Hydrogen bonds
Agglomeration
Bearings (structural)
Derivatives
2 Citations (Scopus)

Catechol versus carboxyl linkage impact on DSSC performance of synthetic pyranoflavylium salts

Pinto, A. L., Cruz, L., Gomes, V., Cruz, H., Calogero, G., de Freitas, V., Pina, F., Parola, A. J. & Lima, J. C., 1 Nov 2019, In : Dyes and Pigments. 170, 107577.

Research output: Contribution to journalArticle

Coloring Agents
Dyes
Salts
Anthocyanins
Electron injection

Chapter 2: Chemistry of Anthocyanins

Pina, F., Parola, A. J., Melo, M. J., Lima, J. C. & Freitas, V. D., 1 Jan 2019, Steviol Glycosides: Cultivation, Processing, Analysis and Applications in Food. Brooks, M. S-L. & Celli, G. B. (eds.). 12 ed. Royal Society of Chemistry, p. 34-76 43 p. (Food Chemistry, Function and Analysis; vol. 2019-January, no. 12).

Research output: Chapter in Book/Report/Conference proceedingChapter

Anthocyanins
anthocyanins
chemistry
Thermodynamics
thermodynamics
1 Citation (Scopus)
1 Downloads (Pure)

Experimental evaluation of the thermal polarization in direct contact membrane distillation using electrospun nanofiber membranes doped with molecular probes

Santoro, S., Vidorreta, I., Coelhoso, I., Lima, J. C., Desiderio, G., Lombardo, G., Drioli, E., Mallada, R., Crespo, J., Criscuoli, A. & Figoli, A., 12 Feb 2019, In : Molecules. 24, 3, 638.

Research output: Contribution to journalArticle

Open Access
File
Nanofibers
Molecular Probes
Distillation
distillation
Hot Temperature

Fluorescence Spectroscopy

Moro, A. J. C. & Lima, JC., 2019, Radiation in Bioanalysis. Pereira, A., Tavares, P. & Limão-Vieira, P. (eds.). Cham: Springer, p. 83-110 (Bioanalysis (Advanced Materials, Methods, and Devices); vol. 8).

Research output: Chapter in Book/Report/Conference proceedingChapter

Light emission
Fluorescence spectroscopy
Fluorescence
Phosphorescence
Chemiluminescence