Earth & Environmental Sciences
fish
100%
heat wave
84%
warming
84%
fatty acid
71%
biomarker
59%
cyanide
59%
lipid
55%
reef
53%
oxidative stress
49%
ocean
47%
muscle
42%
tissue
40%
protein
40%
poisoning
39%
rock pool
38%
coral reef
38%
aquaculture production
38%
salinity
36%
summer
34%
homeostasis
34%
polychaete
34%
wild population
33%
temperature
32%
fishing
32%
phenotype
28%
global ocean
28%
environmental monitoring
27%
mortality
27%
niche
25%
habitat
24%
shallow water
22%
seasonal variation
21%
global change
21%
life cycle
21%
calcium
20%
organism
18%
damage
17%
antioxidant
17%
energy
15%
vulnerability
15%
physiology
15%
physiological response
14%
tropical ecosystem
14%
heat shock
13%
individual variation
13%
effect
12%
phenotypic plasticity
12%
aquaculture
12%
larva
12%
Agriculture & Biology
ocean warming
86%
fish
75%
cyanides
56%
oceans
50%
global change
44%
coral reefs
42%
salinity
39%
temperature
39%
summer
38%
reefs
37%
stress response
35%
heat tolerance
34%
poisoning
33%
biomarkers
33%
Dicentrarchus labrax
32%
thermal stress
30%
tides
30%
acclimation
29%
oxidative stress
29%
Salmo salar
27%
aquaculture
27%
lipid peroxidation
27%
heat
27%
cages
23%
niches
23%
life cycle (organisms)
22%
farming systems
21%
muscles
21%
catalase
21%
fatty acid composition
20%
malondialdehyde
17%
cage culture
17%
marine fish
15%
tissues
13%
organisms
12%
global warming
11%
phenotypic plasticity
11%
aquariums
10%
Lipophrys
10%
seawater
10%
lethal concentration 50
10%
brain damage
9%
aquaculture industry
9%
habitats
9%
long term experiments
9%
Amphiprion ocellaris
9%
margin of safety
9%
plasticity
8%
survival rate
8%
pharmacokinetics
8%
Engineering & Materials Science
Fish
94%
Reefs
77%
Lipids
50%
Biomarkers
49%
Proteins
44%
Cyanides
39%
Tissue
39%
Metabolic Networks and Pathways
36%
Fatty acids
32%
Temperature
32%
Life cycle
22%
Plasticity
21%
Estuaries
20%
Liver
19%
Lipid Peroxides
16%
Hot Temperature
15%
Antioxidants
15%
Monitoring
14%
Muscle
14%
Conservation
14%
Enzymes
12%
Ecosystems
11%
Pathology
10%
Physiology
9%
Tides
9%
Oxidative stress
7%
Brain
7%
Recovery
7%
Water
6%
Linoleic acid
6%
Aquaculture
6%
Coastal zones
5%