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Keyphrases
Anthocyanins
100%
Obesity
78%
Gut Microbiota
61%
Caco-2 Cells
55%
Adipose Tissue
54%
1-methyl-4-phenylpyridinium
47%
Organic Cation
41%
3H-1
33%
Flavonoids
32%
Metabolic Syndrome
32%
Red Wine
29%
Alkaline Phosphatase Activity
29%
Portugal
26%
Microbiota
25%
Metabolic
24%
MPP+
23%
Endocrine Disruptors
23%
High-fat Diet
22%
Metabolic Dysfunction
22%
Alkaline Phosphatase
21%
Phenolic Compounds
21%
Polyphenols
20%
Metabolism
20%
Insulin Resistance
19%
Polycyclic Aromatic Hydrocarbons
19%
Folic Acid
19%
Ethanol
19%
Portuguese children
19%
Intestinal Absorption
18%
Organochlorine Pesticides
18%
Hypertension
18%
Estrogen
18%
Brominated Flame Retardants
18%
Blueberry Extract
18%
Bariatric Surgery
17%
Blood-brain Barrier
17%
Xanthohumol
17%
Weight Loss
17%
Pregnant Women
16%
Cardiovascular Risk
16%
Iodine
15%
Synthetic musks
15%
Quantitative PCR
15%
Obese Women
15%
Methyl
15%
Gut Microbiota Composition
15%
Antioxidant Capacity
15%
Antihypertensive Drugs
15%
Somatostatin
15%
Bisphenol A
15%
Medicine and Dentistry
Gut Microbiota
66%
MPP+
57%
1 Methyl 4 Phenylpyridinium
39%
Caco-2
33%
Alkaline Phosphatase
28%
Anthocyanin
26%
Adipose Tissue
24%
Metabolite
22%
High Fat Food
22%
Diseases
21%
Breast Cancer
21%
Bariatric Surgery
16%
Gut
16%
Endocrine Disruptor
15%
Body Mass Index
15%
Malignant Neoplasm
14%
Adipocyte
14%
Public Health
14%
Dysbiosis
14%
Nutrition
13%
Urinary System
13%
Infection
13%
Cardiometabolic Risk
13%
Antioxidant
13%
Cardiovascular Disease
13%
Maturity Onset Diabetes of the Young
12%
Anthropometry
12%
Insulin Resistance
12%
Pregnant Woman
11%
Persistent Organic Pollutant
11%
COVID-19
11%
Metabolic Syndrome
11%
Roux-en-Y Gastric Bypass
10%
Biological Marker
10%
Organic Cation Transporter
10%
Dephosphorylation
9%
Flavonoid
9%
Clinical Trial
9%
Prevalence
9%
Triacylglycerol
9%
Fecal Microbiota Transplantation
9%
Supplementation
9%
Insulin Dependent Diabetes Mellitus
9%
Microvessel
8%
Food Intake
8%
Eating Disorder
8%
Thiamine
8%
Mediator
7%
Enterostomy
7%
Phenylketonuria
7%