• 3338 Citations
  • 25 h-Index
19972020

Research output per year

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Research Output at NOVA

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Review article

BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits

Dudnik, A., Almeida, A. F., Andrade, R., Avila, B., Bañados, P., Barbay, D., Bassard, J. E., Benkoulouche, M., Bott, M., Braga, A., Breitel, D., Brennan, R., Bulteau, L., Chanforan, C., Costa, I., Costa, R. S., Doostmohammadi, M., Faria, N., Feng, C., Fernandes, A. & 63 others, Ferreira, P., Ferro, R., Foito, A., Freitag, S., Garcia, G., Gaspar, P., Godinho-Pereira, J., Hamberger, B., Hartmann, A., Heider, H., Jardim, C., Julien-Laferriere, A., Kallscheuer, N., Kerbe, W., Kuipers, O. P., Li, S., Love, N., Marchetti-Spaccamela, A., Marienhagen, J., Martin, C., Mary, A., Mazurek, V., Meinhart, C., Sevillano, D. M., Menezes, R., Naesby, M., Nørholm, M. H. H., Okkels, F. T., Oliveira, J., Ottens, M., Parrot, D., Pei, L., Rocha, I., Rosado-Ramos, R., Rousseau, C., Sagot, M. F., dos Santos, C. N., Schmidt, M., Shelenga, T., Shepherd, L., Silva, A. R., da Silva, M. H., Simon, O., Stahlhut, S. G., Solopova, A., Sorokin, A., Stewart, D., Stougie, L., Su, S., Thole, V., Tikhonova, O., Trick, M., Vain, P., Veríssimo, A., Vila-Santa, A., Vinga, S., Vogt, M., Wang, L., Wang, L., Wei, W., Youssef, S., Neves, A. R. & Forster, J., 1 Apr 2018, In : Phytochemistry Reviews. 17, 2, p. 291-326 36 p.

Research output: Contribution to journalReview article

11 Citations (Scopus)

Combined effect of interventions with pure or enriched mixtures of (poly)phenols and anti-diabetic medication in type 2 diabetes management: a meta-analysis of randomized controlled human trials

Raimundo, A. F., Félix, F., Andrade, R., García-Conesa, M. T., González-Sarrías, A., Gilsa-Lopes, J., do Ó, D., Raimundo, A., Ribeiro, R., Rodriguez-Mateos, A., Santos, C. N., Schär, M., Silva, A., Cruz, I., Wang, B., Pinto, P. & Menezes, R., 2020, In : European Journal of Nutrition.

Research output: Contribution to journalReview article

1 Citation (Scopus)

Dairy products and inflammation: A review of the clinical evidence

Bordoni, A., Danesi, F., Dardevet, D., Dupont, D., Fernandez, A. S., Gille, D., Nunes dos Santos, C., Pinto, P., Re, R., Rémond, D., Shahar, D. R. & Vergères, G., 13 Aug 2017, In : Critical Reviews in Food Science and Nutrition. 57, 12, p. 2497-2525 29 p.

Research output: Contribution to journalReview article

65 Citations (Scopus)

Dietary Polyphenols Targeting Arterial Stiffness: Interplay of Contributing Mechanisms and Gut Microbiome-Related Metabolism

De Bruyne, T., Steenput, B., Roth, L., De Meyer, G. R. Y., Santos, C. N. D., Valentová, K., Dambrova, M. & Hermans, N., 8 Mar 2019, In : Nutrients. 11, 3, 578.

Research output: Contribution to journalReview article

Open Access
File
9 Citations (Scopus)
20 Downloads (Pure)

Exploring the power of yeast to model aging and age-related neurodegenerative disorders

Oliveira, A. V., Vila�a, R., Santos, C. N., Costa, V. & Menezes, R., 1 Feb 2017, In : Biogerontology. 18, 1, p. 3-34 32 p.

Research output: Contribution to journalReview article

19 Citations (Scopus)

From the baker to the bedside: yeast models of Parkinson's disease

Menezes, R., Macedo, D. L. C., Santos, M. C., Tenreiro, S. & Outeiro, T. F., Aug 2015, In : Microbial Cell. 2, 8, p. 262-279 18 p.

Research output: Contribution to journalReview article

Open Access
File
36 Citations (Scopus)
22 Downloads (Pure)

In vitro models for studying secondary plant metabolite digestion and bioaccessibility

Alminger, M., Aura, A. M., Bohn, T., Dufour, C., El, S. N., Gomes, A., Karakaya, S., Martínez-Cuesta, M. C., Mcdougall, G. J., Requena, T. & Santos, C. N., 2014, In : Comprehensive Reviews in Food Science and Food Safety. 13, 4, p. 413-436 24 p.

Research output: Contribution to journalReview article

139 Citations (Scopus)
5 Citations (Scopus)

Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites-a position paper focusing on carotenoids and polyphenols

Bohn, T., Mcdougall, G. J., Alegría, A., Alminger, M., Arrigoni, E., Aura, A. M., Brito, C., Cilla, A., El, S. N., Karakaya, S., Martínez-Cuesta, M. C. & Santos, C. N., 1 Jul 2015, In : Molecular Nutrition & Food Research. 59, 7, p. 1307-1323 17 p.

Research output: Contribution to journalReview article

108 Citations (Scopus)

Natural Products: Optimizing Cancer Treatment through Modulation of Redox Balance

Rijo, P., Pešić, M., Fernandes, A. S. & Santos, C. N., 2020, In : Oxidative Medicine and Cellular Longevity. 2020, 2407074.

Research output: Contribution to journalReview article

Open Access
File
1 Downloads (Pure)

Polyphenols beyond barriers: A glimpse into the brain

Figueira, I., Menezes, R., Macedo, D., Costa, I. & dos Santos, C. N., 1 May 2017, In : Current Neuropharmacology. 15, 4, p. 562-594 33 p.

Research output: Contribution to journalReview article

40 Citations (Scopus)

Worldwide (poly)phenol intake: assessment methods and identified gaps

Pinto, P. & Santos, C. N., 1 Jun 2017, In : European Journal of Nutrition. 56, 4, p. 1393-1408 16 p.

Research output: Contribution to journalReview article

23 Citations (Scopus)