• 212 Citations
  • 5 h-Index
20112015
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Fingerprint Dive into the research topics where Cidália Peres is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 7 Similar Profiles
turkey meat Agriculture & Biology
Lactobacillus plantarum Medicine & Life Sciences
Biogenic Amines Medicine & Life Sciences
biogenic amines Agriculture & Biology
Probiotics Medicine & Life Sciences
Olea Medicine & Life Sciences
Ointments Medicine & Life Sciences
sausages Agriculture & Biology

Research Output at NOVA 2011 2015

  • 212 Citations
  • 5 h-Index
  • 7 Article
  • 6 Chapter
8 Citations (Scopus)

Olive paste as vehicle for delivery of potential probiotic Lactobacillus plantarum 33

Alves, M., Peres, C. M., Hernandez-Mendonza, A., Bronze, M. R., Peres, C. & Malcata, F. X., 1 Sep 2015, In : Food Research International. 75, p. 61-70 10 p.

Research output: Contribution to journalArticle

Lactobacillus plantarum
Probiotics
Olea
Ointments
microencapsulation
20 Citations (Scopus)
turkey meat
Biogenic Amines
biogenic amines
sausages
Meat

Following olive footprints in Portugal

Peres, C., 1 Jan 2012, Following olive footprints (Olea europaea L.) - cultivation and culture, folklore and history, tradition and uses. EL-KHOLY, M. (ed.). S.l.: International Society for Horticultural Science, p. 320-330 (Scripta Horticulturae; no. 13).

Research output: Chapter in Book/Report/Conference proceedingChapter

Lactobacilli from fermented portuguese table-olives are able to inhibit the human pathogen Helicobacter pylori

Peres, C., 1 Jan 2012, Acta Horticulturae. Évora: International Society for Horticultural Science, p. 463-468

Research output: Chapter in Book/Report/Conference proceedingChapter

Oleuropein biodegradation by lactic acid bacteria isolated from table olives

Peres, C., 1 Jan 2012, Acta Horticulturae. Sampaio, Pinheiro, E. M. & A., C. (eds.). Évora: International Society for Horticultural Science, p. 533-536

Research output: Chapter in Book/Report/Conference proceedingChapter