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Catarina Oliveira

Former affiliation
 https://orcid.org/0000-0002-1305-6607
  • 179 Citations
  • 7 h-Index
20142018
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Polyhydroxyalkanoates Chemical Compounds
Cheeses Engineering & Materials Science
Valerates Chemical Compounds
Butyrates Chemical Compounds
Fermentation Engineering & Materials Science
Feedstocks Engineering & Materials Science
Biopolymers Chemical Compounds
Nitrogen Chemical Compounds

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Research Output at NOVA 2014 2018

  • 179 Citations
  • 7 h-Index
  • 8 Article
  • 1 Conference article
  • 1 Review article

Assessment of protein-rich cheese whey waste stream as a nutrients source for low-cost mixed microbial PHA production

Oliveira, C. S. S., Silva, M. O. D., Silva, C. E., Carvalho, G. & Reis, M. A. M., 3 Oct 2018, In : Applied Sciences (Switzerland). 8, 10, 1817.

Research output: Contribution to journal › Article

Polyhydroxyalkanoates
Cheeses
nutrients
Nutrients
Nitrogen
2 Citations (Scopus)

Functional redundancy ensures performance robustness in 3-stage PHA-producing mixed cultures under variable feed operation

Carvalho, G., Pedras, I., Karst, S. M., Oliveira, C. S. S., Duque, A. F., Nielsen, P. H. & Reis, M. A. M., 25 Jan 2018, In : New Biotechnology. 40, Part B, p. 207-217 11 p.

Research output: Contribution to journal › Conference article

Polyhydroxyalkanoates
Molasses
Cheeses
Redundancy
Cheese
31 Citations (Scopus)

Strategies for efficiently selecting PHA producing mixed microbial cultures using complex feedstocks: Feast and famine regime and uncoupled carbon and nitrogen availabilities

Oliveira, C. S. S., Silva, C. E., Carvalho, G. & Reis, M. A., 25 Jul 2017, In : New Biotechnology. 37, p. 69-79 11 p.

Research output: Contribution to journal › Article

Polyhydroxyalkanoates
Starvation
Feedstocks
Nitrogen
Carbon
11 Citations (Scopus)

Characterization of polyhydroxyalkanoate blends incorporating unpurified biosustainably produced poly(3-hydroxybutyrate-co-3-hydroxyvalerate)

Martínez-Abad, A., Cabedo, L., Oliveira, C. S. S., Hilliou, L., Reis, M. & Lagarón, J. M., 1 Jan 2016, In : Journal Of Applied Polymer Science. 133, 2, 42633.

Research output: Contribution to journal › Review article

Polyhydroxyalkanoates
Byproducts
Cheeses
Purification
Elongation
7 Citations (Scopus)

Effects of fermentation residues on the melt processability and thermomechanical degradation of PHBV produced from cheese whey using mixed microbial cultures

Hilliou, L., Teixeira, P. F., Machado, D., Covas, J. A., Oliveira, C. S. S., Duque, A. F. & Reis, M. A. M., 1 Jun 2016, In : Polymer Degradation and Stability. 128, p. 269-277 9 p.

Research output: Contribution to journal › Article

Valerates
Cheeses
fermentation
Butyrates
Fermentation