Research output per year
Research output per year
Personal profile
External positions
Researcher, Instituto Nacional de Investigação Agrária e Veterinária (INIAV)
2019 → …Fingerprint
Dive into the research topics where Carla Brites is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research output
- 25 Citations
- 4 h-Index
- 7 Article
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Alleles to Enhance Antioxidant Content in Maize-A Genome-Wide Association Approach
Alves, M. L., Bento-Silva, A., Carbas, B., Gaspar, D., Paulo, M., Brites, C., Mendes-Moreira, P., Brites, C. M., Bronze, M. D. R., Malosetti, M., Van Eeuwijk, F. & Vaz Patto, M. C., 1 Apr 2020, In: Journal of Agricultural and Food Chemistry. 68, 13, p. 4051-4061 11 p.Research output: Contribution to journal › Article › peer-review
2 Citations (Scopus) -
Assessment of gamma oryzanol variability, an attractive rice bran bioactive compound
Lageiro, M. M., Castanho, A., Pereira, C., Calhelha, R. C., Ferreira, I. C. F. R. & Brites, C., 1 Jan 2020, In: Emirates Journal of Food and Agriculture. 32, 1, p. 38-46 9 p., 2056.Research output: Contribution to journal › Article › peer-review
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Nutrients, antinutrients, phenolic composition, and antioxidant activity of common bean cultivars and their potential for food applications
Carbas, B., Machado, N., Oppolzer, D., Ferreira, L., Queiroz, M., Brites, C., Rosa, E. A. S. & Barros, A. I. R. N. A., Feb 2020, In: Antioxidants. 9, 2, 186.Research output: Contribution to journal › Article › peer-review
Open AccessFile6 Citations (Scopus) -
Prediction of Phytochemical Composition, In Vitro Antioxidant Activity and Individual Phenolic Compounds of Common Beans Using MIR and NIR Spectroscopy
Carbas, B., Machado, N., Oppolzer, D., Queiroz, M., Brites, C., Rosa, E. A. S. & Barros, A. I. R. N. A., 1 Jun 2020, In: Food and Bioprocess Technology. 13, 6, p. 962-977 16 p.Research output: Contribution to journal › Article › peer-review
2 Citations (Scopus) -
Characterization of soaking process' impact in common beans phenolic composition: Contribute from the unexplored Portuguese germplasm
Mecha, E., Leitão, S. T., Carbas, B., Serra, A. T., Moreira, P. M., Veloso, M. M., Gomes, R., Figueira, M. E., Brites, C., Vaz Patto, M. C. & Bronze, M. R., 1 Jan 2019, In: Foods. 8, 8, 296.Research output: Contribution to journal › Article › peer-review
Open Access6 Citations (Scopus)