Medicine & Life Sciences
16S Ribosomal RNA
13%
3-phenoxybenzoic acid
13%
Adipokines
8%
Adiponectin
10%
Adipose Tissue
26%
Alkaline Phosphatase
22%
Anthocyanins
20%
Athletes
20%
Bacteroidetes
16%
Bariatric Surgery
11%
Bioaccumulation
10%
Biomarkers
12%
Body Composition
16%
Body Mass Index
9%
Body Weight
8%
Bread
11%
Breast Neoplasms
9%
C-Reactive Protein
8%
Caco-2 Cells
8%
Cancer Survivors
8%
Candy
10%
Canes
10%
Centaurea
13%
Child
28%
Child Health
8%
Controlled Clinical Trials
8%
Coronavirus
18%
Diaries
9%
Diet
28%
Dietary Plant Proteins
11%
Dysbiosis
20%
Economic Status
8%
Empowerment
8%
Energy Intake
12%
Enterostomy
11%
Environmental Pollutants
8%
Exercise
27%
Fasting
20%
Fats
12%
Fecal Microbiota Transplantation
10%
Feeding Behavior
27%
Firmicutes
14%
Flowers
18%
Food
25%
Football
17%
Fruit
10%
Fruit Proteins
13%
Galactosemias
10%
Gastrointestinal Microbiome
81%
Glucose
14%
Hafnia alvei
13%
Health
13%
Human Milk
8%
Hunger
14%
Inflammation
8%
Insulin Resistance
12%
Iodine
7%
Irritable Bowel Syndrome
8%
Leptin
9%
Life Style
44%
Maintenance
23%
Mediterranean Diet
12%
Meta-Analysis
16%
Metabolic Diseases
8%
Microbiota
34%
Milk Proteins
9%
Mothers
11%
Necrotizing Enterocolitis
9%
New Zealand
7%
Newborn Infant
9%
Nutrition Therapy
10%
Obesity
31%
Observational Studies
7%
Organophosphates
9%
Overweight
39%
Pesticides
8%
Phenotype
8%
Phenylalanine
47%
Phenylketonurias
95%
Physical Fitness
8%
Polycyclic Aromatic Hydrocarbons
9%
Portugal
12%
Prediabetic State
44%
Pregnancy
7%
Pregnant Women
8%
Preliminary Data
7%
Proteins
15%
Randomized Controlled Trials
21%
rRNA Genes
12%
sapropterin
11%
Sports
15%
Systematic Reviews
27%
Trace Elements
8%
trimethylamine
11%
Type 2 Diabetes Mellitus
25%
Vegetables
10%
Viola
11%
Weight Loss
38%
Weight Reduction Programs
9%
Weights and Measures
17%
Agriculture & Biology
alkaline phosphatase
8%
animal technicians
10%
anthocyanins
6%
athletes
17%
beers
8%
blood
11%
body composition
8%
breads
9%
breast milk
7%
cell culture
5%
child health
11%
diet
9%
diet therapy
15%
dysbiosis
11%
eating habits
11%
edible flowers
12%
exercise
6%
fasting
7%
fatty acid transport proteins
5%
fatty acids
5%
food choices
6%
fruits
8%
glycemic control
12%
glycohemoglobin
7%
hands
6%
in vitro studies
7%
intestinal microorganisms
24%
iodine
7%
lifestyle
8%
Mediterranean diet
9%
meta-analysis
16%
microbiome
6%
milk proteins
7%
neonates
5%
noninsulin-dependent diabetes mellitus
16%
nutrition
8%
nutritional adequacy
10%
nutritive value
5%
osteoarthritis
10%
phenylalanine
42%
phenylketonuria
100%
Portugal
7%
pregnant women
9%
prospective studies
9%
protein intake
19%
proteins
10%
questionnaires
5%
randomized clinical trials
11%
risk factors
8%
school children
9%
sports
8%
systematic review
19%
trace elements
7%
trimethylamine
9%
vegetable protein
9%
vegetables
8%